Chef Judy Doherty, PC, II has launched her new cookbook. She has named her book ‘ Holiday Secrets‘.
Holiday Secrets contains healthy holiday recipes. Families can make great dishes from appetizers to gravy to desserts to enjoy their time during the holiday season. She has added recipes for Halloween to New Year’s time. Additionally, she has added recipes for Valentine’s Day, Easter, Mother’s Day, Father’s Day.
The writer has used lucid language so user can understand prepartion method easily. She has also provided 2 color photos on every page for users.
Judy Doherty, PC II is a graduate of he Culinary Institute of America. She has attended attended the Fachschule Richemont in Lucerne, Switzerland.
